Pirozhki[a] (Russian: пирожки́, IPA: [pʲɪrɐʂˈkʲi]; sg. пирожок, pirozhok; see also other names) is the Russian name for baked or fried yeast-leavened boat-shaped buns with a variety of fillings …

Nov 16, 2024 · Authentic Russian piroshki with savory beef, onion, and dill filling, deep-fried until fluffy and golden; these piroshki are also delicious when baked.

Nov 5, 2025 · Piroshki (also spelled pirozhki) are traditional Russian hand pies made with soft yeast dough filled with savory or sweet ingredients. The word comes from “pirozhok,” meaning …

Jul 8, 2025 · Fluffy, golden-brown piroshki filled with a savory beef and onion mixture—perfect for snacks, meals, or make-ahead comfort food. This classic Eastern European pastry is baked …

Oct 27, 2020 · Piroshki is a Ukrainian and Russian yeast-leavened bun filled with meats, vegetables, or fruits. It’s a fried or baked comfort food that is popular as a street food or …

Dec 10, 2025 · A classic piroshki recipe that brings traditional Slavic comfort food into your home! A soft, pillowy homemade piroshki dough is filled with a savory meat filling and fried to a …

Jul 31, 2020 · Ready in just 7 steps, this Russian Piroshki Recipe with potatoes and meat makes the fluffiest Piroshki you've ever had, they're as big as your hands, stuffed with a deliciously …

Apr 10, 2022 · Pirozhki or пирожки are traditional small hand pies. Along with Borodinsky bread and medovik (honey cake), they are some of the most popular Russian foods. Pirozhki …

Dec 27, 2025 · Piroshki are fried/baked yeast-leavened buns shaped like a boat that can be filled with a variety of different fillings. The snack originates from Russia and Ukraine and is a …

Feb 23, 2023 · I’m sharing my mom’s secret to the softest and fluffiest piroshki (Russian hand pies) with simple beef and rice filling, but you can fill yours with whatever your heart desires.