FSIS actively promotes and encourages collaboration to improve food safety outcomes and protect public health. Sharing information, promoting discussion and seeking input on science …

The Food Safety and Inspection Service (FSIS) protects the public's health by ensuring the safety of meat, poultry and egg products.

FSIS takes a preemptive role in food labeling where the FDA takes a reactive role in food labeling. The FSIS also has authority in inspection and monitoring of food-related establishments, while …

Consumers, communities, industry and government all work together to prevent foodborne illness. Take steps to ensure your food is safe by learning best practices for how to buy, prepare and …

Nov 21, 2024 · The Food Safety and Inspection Service (FSIS) of the U.S. Department of Agriculture, the U.S. Food and Drug Administration (FDA), and the Centers for Disease …

The Food Safety and Inspection Service (FSIS) is a subdivision of the US Department of Agriculture responsible for ensuring that the nation's commercial supply of meat, poultry, and …

El Servicio de Inspección y Seguridad Alimentaria (FSIS, sigla en inglés) asegura que la carne, los productos avícolas y los huevos no presenten un riesgo para la salud y tengan las …

The Office of Field Operations (OFO) is the largest program in FSIS, responsible for managing and administering the nation’s meat, poultry and egg products inspection and verification …

FSIS provides for the inspection of each animal or bird at slaughter and processed products during various stages of production. FSIS inspects all raw meat and poultry sold in interstate …

FSIS invites the food safety community to participate in establishing standards for our food safety policies and services. Join us for public meetings or respond to comment requests.