In today’s Latin music landscape, looking backward has become a way to move forward. Álvaro Díaz is flipping the script.

Chef Makoto Okuwa’s omakase menu is written like a love letter to sushi. Literally—it’s even got a red wax seal. The heart shows, beginning with seasonal snacks and a pair of hand rolls wrapped with ...

The restaurant will include indoor and outdoor dining, a private Tea Room and a craft cocktail program.

Naomi Waxman is the former reporter for Eater Chicago and an award-winning journalist who covers restaurants, bars, pop-ups. A unique breed of omakase restaurant — one that channels sleek subtlety — ...

“I think this is the only place with Thai omakase in New York,” says chef Atip Tangjantuk of his restaurant Sushi on Me in Jackson Heights, Queens. “I am proud of what I do, because I brought together ...

CHICAGO (WLS) -- The Japanese tradition of "omakase" is relatively new in Chicago, but three new omakase-style restaurants have opened in Chicago recently, each with a slightly different approach.

Umi has long been Buckhead’s go-to spot for special-occasion sushi. Its new omakase counter, M by Tasuku Murakami, is designed for extra-special occasions. Situated a floor above the main dining room, ...

“Omakase” has become a buzzword in Miami. It’s a trend that’s quickly gathered steam in a city that loves fads, but the concept itself has been around in Japan for generations. Omakase translates to ...