Hosted on MSN

I baked a Serbian-inspired pizza over fire

Cooking pizza in a traditional stone-carved oven deep in the forest hits differently. Today we’re making an epic vegetarian pizza inspired by the Balkans, using cornmeal dough (proja) — a staple of ...
The Montana Standard

Recipes: try Serbian cuisine with recipes from the 'Butte Heritage Cook Book'

Serbian desserts are not for the faint of heart, but for those who dare, here are some Serbian recipes from the "Butte Heritage Cookbook," printed here with the permission of the Butte Silver Bow Art ...
Milwaukee Journal Sentinel

Three Brothers restaurant's traditions, family love go even deeper than the 63 years it's been in business

Growing up in her family’s restaurant, Milunka Radicevic learned her family’s history as she learned to cook. Watching her grandmother, she and her siblings learned traditional Serbian recipes by hand ...
The Montana Standard

At the intersection of food, family and culture: Butte Serbian Food Festival to present culinary showcase Saturday

Jennifer Shea mixes the dough for a Serbian pastry that she learned to make when she was 16 years old from her aunt. Shea and several other volunteers gathered Thursday to make food for the Serbian ...