To prepare the apple puff pastry tarts, first start by grating the peel of an orange (1) and set it aside; then squeeze the juice (2) and pour it over the raisins (already rinsed under running water) ...

The custard square has been a long-standing bakery classic in New Zealand (like this shortbread) for generations. It’s popular in Australia, too, where it’s known as “vanilla slice.” But this dessert ...

My mother and grandmother were both wonderful, professional-quality bakers. So, whenever Mother’s Day approaches, I can’t stop thinking about the many pastries I learned to love during my childhood in ...

Puff pastry might be the most underrated secret weapon in your freezer. Those golden, buttery layers shatter at the first ...

Pretty fruit tarts will have your guests oohing and aahing at dessert time. Puff pastry shells cradle a luscious vanilla pastry cream (creme patissiere) topped with strawberries. Don't worry, it ...

I would like to apologize to vanilla. Vanilla, I have not been fair to you; I have taken you for granted. Like a lot of people who consider “Death by Chocolate” not the name of a dessert but a ...

Flaky pastries drizzled with honey glaze are the ultimate treat for breakfast or dessert! Dubai: Imagine savouring a delightful Danish pastry, where each bite reveals a perfect balance of sweet and ...

For as long as I’ve known the Village of La Jolla, I’ve associated its Girard Avenue with exactly three types of businesses: high-end cosmetics, designer clothing, and Warwick’s bookstore. So it’s ...