I’ve never been a full-fledged pumpkin pie person. While it’s a tasty classic, it’s just never been my go-to pie at Thanksgiving. To finally make it a pie I could fall in love with, I used pumpkin pie ...

These pecan pralines melt in your mouth and deliver buttery and sweet flavors. They are a hybrid cookie-candy confection and ...

The most beautiful sight of the holidays is kitchen counters covered in confections and candies cooling on long cuttings of parchment paper. Some are dusted in powdered sugar; others gleam with specs ...

A good praline, with a perfect pinch of salt, thoughtfully toasted pecans and a touch of cream, is a thing of beauty. By Lisa Donovan The drive from Nashville to New Orleans is 533 miles. After ...

Honorable mention in the 2015 Dayton Daily News Holiday Cookie Contest Recipe submitted by Pamela Sims of Dayton INGREDIENTS 1½ cups sugar 1 cup butter, softened 2 eggs 1 teaspoon vanilla flavoring 3 ...

Wow, this pumpkin cheesecake is amazing. The cheesecake itself has a wonderful fall spice pumpkin flavor. It's perfectly smooth and the praline topping adds a marvelous crunch to every bite. Consider ...

When baking with bourbon, it can be easy for the flavor to overpower the rest of the cake. Balancing that flavor with delicate chocolate and nutty praline is a skill that champion baker Barbara Alt ...

Sure, you could do a pumpkin pie. But this decadent Louisiana-style Sweet Potato Praline Pie is a stunner. The recipe is included in Maya-Camille Broussard’s new “Justice of the Pies” cookbook ...

Legend has it that Clement Lassagne, personal chef to Monsieur Marshal du Plessis-Praslin of France, created the praline in 1636, which is a firm fixture in New Orleans, Charleston and other coastal ...

Southern Candymakers, at 334 Decatur and 1010 Decatur, says it is giving away free mini pralines on Saturday, June 24, National Praline Day, and there will be other "in-store promotions.'' Get a free ...