A piece of sushi once brought a woman to tears. When she came in, “she wasn’t a huge sushi fan,” said Jay Powles, owner of the omakase pop-up Sushi by Sea. But the courageous diner still secured one ...

Translating to “I leave it to you,” the omakase menu has been sweeping Chicago’s dining scene in recent years. But its origins — aspects of which date back centuries in Japan — are far from new. These ...

It’s Vegan Thursday at TAG|RAW Bar, 1430 Larimer Street. Every Thursday, this underground restaurant in Larimer Square offers a special four-course, vegan omakase menu anytime during dinner service ...

Earlier this week, on Oct. 8, Nobu marked 30 years as a popular Japanese hot spot, and this weekend, its fans can celebrate with a specially priced five-course omakase menu. A great date night dinner ...