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Lemon Curd Cake
If you love bright, citrusy desserts, this lemon cake with lemon curd is a must-try! It’s soft, buttery, and filled with a luscious lemon curd center, making it a cross between a doughnut cake and a ...
I'll pick a slice of cherry pie over a cupcake any day, with one exception: these lemon-curd-filled cupcakes. Pleasantly dense cream cheese pound cake flecked with lemon zest would make for a killer ...
AUSTIN, Texas — You might still be finishing the last of the Thanksgiving pies, but this lemon curd cake from the owners of a popular cafe in London caught my eye as a perfect winter dessert that ...
When I think of lemon, I think of freshness and crispness. I also think of spring and Easter. This simple lemon pound cake is the perfect dessert for any spring menu, but is special for Easter Sunday ...
This lemon curd cake from the owners of a popular cafe in London caught my eye as a perfect winter dessert that would brighten any holiday dinner or brunch. Friends Tonia George and Emma and Nicholas ...
Tender and fresh-tasting, Jody Adams’ lemon-almond butter cake is a beautiful dessert to present on a special occasion. Try it the next time you’re baking a birthday cake, or when you’re having ...
Bright citrus flavor can completely transform classic sweets into something more vibrant and refreshing. These lemon desserts ...
Thick, sweet-tart lemon curd forms the centerpiece of a colorful gift basket for Mother's Day or other spring occasions / By Joe Horn/For the RGJ One of the sunniest gifts you can give your family, ...
The crumb of this mini loaf cake from Margarita Manzke, pastry chef at République, is incomparably tender and moist, thanks to its high proportion of yogurt. Candied Meyer lemon slices and fresh lemon ...
Taste of Home on MSN
40 summer cake recipes that are a breath of fresh air
These summer cake recipes are centered around in-season ingredients, lighter flavors and pretty decorations. Ah, summer—the ...
Chiffon – light, airy and fluffy as a cloud – gets its volume from stiffly beaten egg whites. In this lemony version of a chiffon cake, Cory Colton, executive pastry chef at the Manhattan Ocean Club, ...
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