A quick and simple korma curry paste made at home in under 20 minutes. This money-saving recipe is a great go-to curry paste ...

There is no dearth of rich and royal curries when it comes to Indian cuisine. Turn to any region of the country and you will be surprised by the variety of recipes it boasts of. One such gem from the ...

Be it on the menu of your favorite Indian restaurant or for a dinner party at home, a luscious and rich Korma can easily impress each one of us. Cooked in a paste of nuts, onions, curd, rich spices ...

Cooking up an authentic Indian curry does not have to be complicated. Whip up BBC Good Food's paneer korma tonight - it's as simple as can be. Taking just five minutes to prep and 25 minutes to cook, ...

1. Set the oven to 185 degrees Celsius. 2. Put the onion, garlic and ginger into a food processor and whizz to a paste. 3. Tip the paste into a saucepan with the oil and cook over a low heat for 10 ...

Step 1: Heat the vegetable oil in a flame-proof slow cooker bowl or large frying pan over medium-high heat. Add the chicken and cook, stirring, for 5 minutes. Add the curry paste, tomato paste and ...

If the bank balance is still biting and you can’t afford a takeaway this Friday night, how about buying a cost-saving ready made curry sauce instead? While originally famed for its rice, for the past ...

This easy to cook curry will transport you to India without the plane ticket! Your home will be filled with the delightful aroma's of spice as well as the sounds of appreciative guests! Keep listening ...

If you’re craving a curry but don’t like to add too many calories to your diet, this recipe could be right up your street. It serves four and has just 376 calories per serving thanks to the ...