Kitchen design rules are meant to be broken, so Tasting Table consulted an expert on which design traditions to disregard and ...

Where sunlight pours in, walls seem optional, and cooking feels a little closer to the outdoors — this design blurs the line between inside and out.

Lowe Larretta is former lead editor for Forbes Home, covering all things related to home improvement and good design. She previously worked in the decor and lifestyle spaces for digital publishers ...

A century of American kitchen design, from the dawn of electricity to the kitchen island. By Rachel Wharton Rachel Wharton spoke to designers, architects, cabinet makers, organizers, historians, and ...

Dawn Weinberger is a freelance writer in Portland, Oregon who has contributed to numerous publications and websites over the past 20 years, including RD.com, Glamour, Women's Health, Entrepreneur, and ...

You may not have space to expand or add a full island, so think about bringing in a slim rolling kitchen cart or bar cart to hold your mise en place or serve as extra counter space. Even a narrow ...