In this episode of In the Kitchen with Matt I will show you how to make buttercream frosting. This classic buttercream ...

It’s pretty easy to grab a container of store-bought icing when you’re out shopping. But maybe you’ve wondered how to make chocolate frosting at home instead. The benefits include fewer additives and ...

Frosting isn't the only thing you can decorate a homemade cake with. Top your next cake with these fun, underrated toppings, ...

This three-ingredient royal icing is a must-have for holiday baking. Margaret Braun is a world-renowned sugar artist and cake designer. Her confectionary work has appeared in the likes of the Museum ...

Sure, you could play it safe by adding your go-to chocolate or vanilla icing to finish off your cake, but we think that your dessert deserves better. We've gathered our best buttercream frostings for ...

Made from confectioners’ sugar, egg whites and flavouring, royal icing is used to decorate cookies and cakes. While buttercream frosting is creamy and soft, royal icing hardens which is exactly what ...

Canned frosting is undeniably convenient, but it simply doesn’t hold a candle to homemade frosting. Common critiques of store-bought frosting include tasting too sweet, lacking a light, fluffy texture ...

For many of us, gingerbread houses are as much a part of Christmas as decorated trees and candy canes. Whereas some people vary the traditional ski chalet or wood cabin by turning their gingerbread ...