Jon Krampner is the author of Creamy and Crunchy: An Informal History of Peanut Butter, the All American Food. You can find him signing books at Vroman’s bookstore in Pasadena this Tuesday evening, ...
The moment you step into a movie theater, the warm, buttery aroma of freshly popped popcorn wraps around you like a cozy blanket. Crunchy, salty, and slightly sweet, it is impossible to resist.
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