Dead or alive, crickets are in big demand these days. After Pat and Madeline Reviers' plan to raise crickets for high-protein, nutrient-packed cricket flour was temporarily stalled, they've pivoted to ...

MOORHEAD, Minn. — Madeline and Pat Revier are raising hops. No, we're not talking about the flowers used to flavor craft beer. The Reviers are cricket farmers, raising crickets to be made into a ...

A herd of cows, a flock of sheep, a row of crops — all are recognizable farming terms, none of which apply to Joanna Newcomb's farming operation. That's because Newcomb raises crickets. For food.

WILLISTON, Vt. — At Tomorrow’s Harvest farm, you won’t find acres of land on which animals graze, or rows of corn, or bales of hay. Just stacks of boxes in a basement and the summery song of thousands ...

DEFOREST, Wis. — Kevin Bachhuber is not your average Midwest farmer. He’s a cricket farmer who has about two million crickets, hatching about 500,000 a week. It’s not exactly what he had hoped for as ...

There’s an all-hours symphony being performed in a double-wide trailer in Garrard County. The musicians? Thousands of chirping house crickets. TJ Rayhill, the owner of Bluegrass Crickets, conducts ...

BISHKEK (Reuters) – With one eye on the lucrative Chinese market just across the border, an entrepreneur has launched Kyrgyzstan’s first cricket farm and is producing high-protein insect flour and ...