People have been using chopsticks for millennia, and these days Asian-inflected dishes are a common component of modern cuisine. So it’s high time you picked up a few pairs for your humble kitchen.

The next time you visit a Chinese, Japanese or Korean restaurant, take a look around at the number of chopsticks in use. It doesn’t take a fortune cookie to predict the future of knives, forks and ...

Attempting to hold a pair of chopsticks properly is no small feat. Using chopsticks to grab the last piece of slippery har gow dim sum is an even greater accomplishment. Unless you’ve grown up in an ...

As Asian cuisine gains global popularity, more and more people enjoy using chopsticks to eat foods like sushi or dim sum. Here is how to hold these correctly: If you are a beginner, it is best to use ...

Chopsticks, or kuaizi in Chinese, are a pair of small equal-length tapered sticks, usually made of wood, used for eating Asian food. It is believed the first chopsticks were developed over 5,000 years ...

Chopsticks are tough tools to learn for many Westerners, and they come with a lot of unspoken rules of etiquette. Mastering ...

Chopsticks, or kuaizi in Chinese, are a pair of small equal-length tapered sticks, usually made of wood, used for eating Asian food. It is believed the first chopsticks were developed over 5,000 years ...