Add Yahoo as a preferred source to see more of our stories on Google. Alice Waters, chef and owner of Chez Panisse, addresses climate change in her new cookbook "A School Lunch Revolution." (Courtesy ...

She is the culinary genius behind Chez Panisse in Berkeley. Along with friend and chef Jeremiah Tower, she pioneered California Cuisine and has had a heavy influence in promoting sustainable, locally ...

"We Are What We Eat" is both the title and the warning of Alice Waters' new book, not just that we are the too many fast-food hockey pucks and Flamin' Hot Cheetos that so many of us eat. Alice Waters ...

Alice Waters, owner of Chez Panisse Restaurant and Café in Berkeley, California, has championed local, sustainable agriculture for over four decades. She is the founder of The Edible Schoolyard ...

Alice Waters and Fanny Singer live at the L.A. Times Book Club Writer Fanny Singer and her mother, renowned chef Alice Waters discuss Singer’s “Always Home,” a memoir with recipes about her life ...

BERKELEY, Calif. (AP) — In a story Sept. 7 about Alice Waters, The Associated Press misidentified the president of the James Beard Foundation as Janet Ungaro. Her name is Susan Ungaro. A corrected ...

Rainer Judd, the artist’s daughter, invited guests to her childhood home in SoHo for a meal by the chefs Ignacio Mattos, David Tanis and Alice Waters. By Megan Conway Starting with sensuous posters ...