As the New Year ushers in the so-called Dry January movement, a recent study shows that no- and low-alcohol beverages are becoming increasingly popular, particularly among millennials. While some ...

This voice experience is generated by AI. Learn more. This voice experience is generated by AI. Learn more. Ready-to-drink cocktails remain one of alcohol’s strongest growth areas in 2026 as consumers ...

Forbes contributors publish independent expert analyses and insights. John Kell is a writer who's covered spirits for over a decade. Ritual's lineup is meant to help consumers replicate popular ...

Add Yahoo as a preferred source to see more of our stories on Google. An Americano cocktail resting on a bar-top with a stone wall in the background - Guven Ozdemir/Getty Images While the popularity ...

A blind taste test revealed that only two canned margaritas truly delivered the refreshing flavor cocktail lovers expect.

Allie has been Lifehacker’s Food Writer since 2021. She earned her bachelor’s degree at Ithaca College in drama and studied at the Institute of Culinary Education to earn her diploma in Pastry and ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. If you enjoy the odd night out, the chances are you've come across ...

See more of our trusted coverage when you search. Prefer Newsweek on Google to see more of our trusted coverage when you search. A huge generational shift in attitude toward alcohol is ongoing, with ...

Instead of closing out the bar at 2 a.m., young consumers are switching to earlier drinking habits — whether that’s a post-work spritz just after 5 p.m., a pre-dinner drink, o ...